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Description
Nestled in the bountiful wilderness of Maine thrives one of the most revered medicinal marvels in the world, the Inonotus obliquus, affectionately known as chaga. Recognized as one of the esteemed "mushrooms of immortality," chaga bestows a treasure trove of medicinal virtues, including a wealth of vital b-complex vitamins, potassium, and enriching beta-glucans, to name just a few.
Regarded as a veritable super-food, chaga brims with antioxidants, fortifying the immune system, invigorating the production of natural energy, and fostering holistic well-being.‡ Within the untamed bounty of wild chaga, the presence of betulinic acid shines as a paramount medicinal compound, renowned for its innate anti-inflammatory prowess, fatigue-fighting capabilities, and its natural fortification of the immune system.*
The alchemy of our tea lies in the meticulous curation of wild chaga, delicately foraged from the local forests of Maine. Each piece undergoes a gentle air-drying process, preserving its essence before being meticulously hand-ground to perfection. The transformed chaga is delicately prepared using a turn-of-the-century food mill, a testament to our commitment to preserving traditional techniques. Finally, with utmost care, each package is handcrafted, ensuring that every step of our process aligns with ethical wildcrafting practices, safeguarding the ecosystem from which this precious gift is derived.
